Southern Kitchen – Bourbon Pecan Pie
After getting this recipe correct I seriously considered renaming this website to Bourbon, Bacon & Butter : A Southerner’s Journey, but I digress. It’s recipes like these that Southerners should...
View ArticleLocal, Fresh, Sustainable – South City Kitchen
This month we were lucky enough to sit down and talk with Executive Chef Chip Ulbrich of South City Kitchen. We discussed everything from the challenges of running “Twin” restaurants in the Atlanta...
View ArticleYankee Ingredients – Cranberries in a Blanket
Cranberries are a staple at most American family’s Thanksgiving tables. The form in which the cranberries appear varies from family to family. For example, my Northern Yankee family eats their...
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